MIYABI 5000 FC-D 9.5 inch Gyutoh, Black
Dishwasher Safe : No
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MIYABI Kaizen Chef's Knife (GYUTOH) – Precision and Balance
The MIYABI Kaizen Chef’s Knife, also known as the GYUTOH, is the essential all-purpose tool for any kitchen. "Kaizen," meaning continuous improvement in Japanese, perfectly reflects this series—where modern technology meets centuries of Seki knife-making tradition.
Forged with a FC61 fine carbide steel core, the blade is protected by 48 layers of stainless steel, forming a unique Damascus pattern with a wavy katana edge. The blade undergoes the advanced FRIODUR® ice-hardening process, giving it exceptional hardness (approx. 61 HRC), edge retention, and durability.
The ergonomic black Pakka wood handle provides comfort and control for fatigue-free cutting, accented with a mosaic pin, decorative red ring, and steel end cap. Handcrafted in Seki, Japan, this versatile chef’s knife is ideal for slicing, chopping, and dicing meat, fish, and vegetables—making it the go-to knife for everyday kitchen tasks.
Features:
- FC61 fine carbide steel core for strength and edge retention
- 49-layer construction with Damascus design and wavy katana edge
- FRIODUR® ice-hardened for durability and performance
- Approx. 61 Rockwell hardness for precision cutting
- Ergonomic black Pakka wood handle with mosaic pin and decorative accents
- Broad, sturdy blade for versatile use in the kitchen
- Hand wash only
- Handcrafted in Seki, Japan
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Let customers speak for us
I’m a salmon and trout angler. I was happy with using this tool to pin bone pink salmon as it was able to pull two out at a time. I tried it on a fresh chinook last night though and wasn’t very impressed, I think needle nose pliers would have been more effective.
Received my carbon stainless steel wok extremely fast , customer support Natalie was extremely helpful with my questions and even provided resources to help me. 10/10, amazing site I can't believe I was hesitant at first. Will definitely be buying again from here, much better than big box stores - extremely high quality product.
Outstanding service. Super fast delivery. Awesome quality knife. Everything as advertised. TOP GUN!
Amazing knife set. Even the siccors is super sharp.
MIYABI 4000 FC 9.5-Inch Gyutoh Knife – Brown Handle
The Hayami 130 arrived promptly and very sharp, one of the sharpest knives I've ever received from a vendor. It's convenient to have it razor sharp out of the box. I use petty knives a lot, just above my use of the cleaver. This knife is beautiful and extremely functional. The next petty knife will be about 100mm.
Super knife . Shipping was fast . Got them after a couple of days only to Montreal
Great product great company.Great service, very happy, quit shipping.Great packagi could do
My partner and I were so amazed by how we can already slice our fruits and vegetables with ease. We plan to collect all knife types!
It's like cutting through a cloud. Worth the money.
Perfect knife size for an all purpose kitchen knife and high quality. Light and sharp, has become my favorite knife. Customer service top notch when finding a sheath to protect and fit the knife.
Very good. I bought two one for my son and one for me. I treated with beeswax and am waiting for it it sink well in!!
It is good leather!
Takayama 180 - Santoku Knife 180mm Blade
Honestly, it's a good product for the price!
But I would recommand to put some flax oil (or mineral) on the handle before use.
Love the handle holds well in my hand , nice and sharp ! Photo attached of me using it during a love cook really impressed by this one