








UN-RYU Santoku Knife 170mm – VG10 Japanese Stainless Steel
Dishwasher Safe : No
The UN-RYU Santoku Knife 170mm is a versatile all-purpose Japanese kitchen knife, ideal for slicing, dicing, and chopping vegetables, meat, and fish. Forged with a VG10 (V-Gold No.10) stainless steel core, it offers excellent edge retention, high hardness, and corrosion resistance.
Its striking kasumi (霞) haze pattern—created by layering soft and hard stainless steel—echoes the artistry of traditional Japanese sword-making. The well-balanced blade and ergonomic handle provide exceptional control and comfort, making it a trusted tool for both professional chefs and home cooks.
Elevate your kitchen experience with the refined beauty and cutting performance of UN-RYU craftsmanship.
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