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Fillet / boning Knife | The Ultimate Tool for Precision Fish Filleting

A fillet knife is a specialized kitchen knife designed for filleting fish. The blade is typically thin and flexible, allowing the user to easily remove the bones from the flesh of the fish. Fillet knives are an essential tool for any chef who works with fish. They allow for precise and delicate cutting, resulting in perfectly prepared dishes every time

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HAGAKURE 14 | Boning Knife 5.5" Damascus AUS 10 SteelHAGAKURE 14 | Boning Knife 5.5" Damascus AUS 10 Steel
Regular Line Fillet Knife & Leather Sheath 8" BladeRegular Line Fillet Knife & Leather Sheath 8" Blade
ALPHA OLIVE | Boning Knife 16cm (Flexible) | Forged Steel / Olive wood handleALPHA OLIVE | Boning Knife 16cm (Flexible) | Forged Steel / Olive wood handle
Regular Line Fillet Knife & Leather Sheath 6" BladeRegular Line Fillet Knife & Leather Sheath 6" Blade
ALPHA OLIVE | Fillet Knife 18cm (Flexible) | Forged Steel / Olive wood handleALPHA OLIVE | Fillet Knife 18cm (Flexible) | Forged Steel / Olive wood handle