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Exceptional Japanese Petty Knives for the Professional Chef

Petty Knives is most suited for cutting small ingredients, such as lemon, apples and potatoes. Origin of its name comes from French, Petit = small. With larger knifes it is bothersome to prepare side vegetables such as carrots for steak dishes with decorative carvings but it can be done easily with petty knives. It still won’t have any trouble cutting retail size meats and unless it is truly oversized, a petty knife is capable of filleting a fish without any issues. Also, the length of the blade is only 15 centimeters so sharpening it is very easy as well as performing maintenance work compared to other types of knives. For this reason, we recommend it for the first knife to purchase for men or women alike. Petty knife is great for daily use.

 

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Save $7.00CADNaito 150 - Petty Knife 150mm bladeNaito 150 - Petty Knife 150mm blade
Ginza Steel Japan
Naito 150 - Petty Knife 150mm blade
Sale price$199.00 CAD Regular price$206.00 CAD
(5.0)
Save $5.00CADJapanese kiritsuke knife, sharp petty knife, aus10 knifeHayakawa 145- Kiritsuke Petty Knife 145mm blade
Ginza Steel Japan
Hayakawa 145- Kiritsuke Petty Knife 145mm blade
Sale price$199.00 CAD Regular price$204.00 CAD
(5.0)
Utility Knife 4'' - Black & Yellow
Sold outUtility Knife 4'' - Black & RED
GÜDE Solingen
Utility Knife 4'' - Black & RED
Sale price$39.99 CAD
Utility Knife 4'' - Black & Orange
GÜDE Solingen
Utility Knife 4'' - Black & Orange
Sale price$39.99 CAD
MATSUE 130 - MV Stainless Steel Petty Knife 130mm/Natural Wood HandleJapanese MV steel knife, Ginza Steel MV steel knife, fruit knife, sharp fruit knife
MIA 12 | Utility Knife 5" Damascus AUS10 Steel 67 Layer / Olive Wood handleMIA 12 | Utility Knife 5" Damascus AUS10 Steel 67 Layer / Olive Wood handle
ALPHA OLIVE | Pairing Knife 2.36" | Forged Steel / Olive wood handle