Sandvik Series
Crafted for precision and durability, the Ginza Steel Sandvik Series features a 45-layer Damascus blade, hand-forged in Japan from 19C27 High Carbon Swedish Steel by Sandvik. Renowned for its razor-sharp edge and long-lasting performance, this blade is perfect for chefs who demand excellence. The handle, made from Chestnut wood, is designed with an 8-angle grip, a nod to the number eight, which symbolizes good fortune (“Suehirogari”) in Japan. A true fusion of Japanese craftsmanship and Swedish steel mastery, these knives are the ideal tool for any culinary artist.