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Nakiri Knives

Nakiri Knife or Precision Vegetable Cutting

“Nakiri” (菜切り), derived from its original Japanese name meaning “vegetable knife,” is meticulously designed for precision in cutting vegetables. Its straight blade lacks a tip, making it ideal for efficient chopping and dicing.

Historically, it served as a daily essential for the general population, celebrated for its user-friendly design. The absence of curvature in the blade simplifies sharpening and handling, providing a practical advantage over knives with curves.

Embrace the Nakiri for a seamless vegetable-cutting experience, where the straight blade ensures easy maintenance and sharpness, catering to both seasoned chefs and kitchen enthusiasts alike.

 Why Japanese Knives are so expensive ?

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KC-950 Nakiri Knife 165mm | Made in JapanKC-950 Nakiri Knife 165mm | Made in Japan
Save 20%Nakiri Knife 135mm  | Made in JapanNakiri Knife 135mm  | Made in Japan
Save 18%Tsubazo - Nakiri 165mm - Stainless Steel blade | Made in JapanTsubazo - Nakiri 165mm - Stainless Steel blade | Made in Japan
Yamato 165 - Usuba Knife 165mm Blade - Right HandYamato 165 - Usuba Knife 165mm Blade - Right Hand
Tsumugi 180 - Nakiri Knife 165mmTsumugi 180 - Nakiri Knife 165mm
Forged Chopper/Cracker 7" Forged SteelGrohmann Chopper
Aogami 166 | Nakiri Knife 165mm Blue#2 Soft iron Blade | Made in JapanAOGAMI NAKIR KNIFE
Save 15%MIYABI - NAKIRI KNIFE 7"MIYABI - NAKIRI KNIFE 7"
Miyabi 🇯🇵
MIYABI - NAKIRI KNIFE 7" Sale price$467.00 CAD Regular price$550.00 CAD