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sujihiki knife, slicer knife, best sujihiki knife, sujihiki vs gyuto knife, Japanese slicer knife, sujihiki vs slicer

Sujihiki Knives

柳刃  ·  筋引
Sujihiki
Slicer  /  Slicing Knife  /  Filet Knife
Elongated and thinner than a Gyuto, the Sujihiki is purpose-built for slicing large cuts of meat. Its slender blade glides through tissue while leaving tendons intact — ideal for portioning a beef shank hung from an S hook, or dividing primal cuts into clean, few-kilogram blocks.
Slim Profile
Thinner geometry than a Gyuto for effortless, drag-free slicing
Long Blade
Extended length enables single, uninterrupted draw cuts
Tendon Precision
Separates meat from tendon without wasting a gram
Professional Grade
Trusted by chefs preparing filet mignon and sirloin
Built for the Butcher's Precision
The Sujihiki's blade is elongated and thinner than a Gyuto — the standard butcher knife for meat — and is used primarily to cut large pieces of meat. It can easily separate meat from tendons that remain intact, such as when slicing a beef shank hung by an S hook.
The Sujihiki's true purpose extends further: dividing meat through the tendons into blocks of just a few kilograms. In restaurants, as ingredients grow more expensive — filet mignon, sirloin — tendons that are difficult to bite through are carved away in preparation. Because the blade is thin, it removes tendons cleanly without wasting meat, preventing loss and making the Sujihiki an indispensable tool for professional chefs handling beef.
Attribute Sujihiki Gyuto
Primary Use Slicing, portioning, tendon separation General butchery & chopping
Blade Length Long & elongated Shorter, broader
Blade Thickness Thin Thicker
Best For Clean draw cuts on large meat cuts Everyday prep & portioning
Curious why a hand-forged Japanese blade costs what it does?
Why Japanese Knives Are So Expensive →
Discover the precision of Sujihiki knives, perfect for slicing meats and achieving clean, delicate cuts. A Japanese carving knife is an essential tool for chefs seeking sharpness, balance, and elegance. Crafted with care and expertise, a durable Sujihiki offers exceptional performance and control — elevate your culinary skills with tools designed to enhance every preparation.

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10 products

Kanetsune KC-950 sujihiki slicer knife 210mm
Kanetsune Japan 🇯🇵
KC-950 Sujihiki/Slicer Knife 210mm | Made in Japan Sale price$130.00 CAD
Save $90.00CADKAZUKO 240 - Sujihiki/Slicer 240mm Blade
Ginza Steel Japan 🇯🇵
KAZUKO 240 - Sujihiki/Slicer 240mm Blade Sale price$225.00 CAD Regular price$315.00 CAD
Save $89.01CADMIYABI 5000 MCD - 9-inch, Sujihiki, brown
Miyabi 🇯🇵
MIYABI 5000 MCD - 9-inch, Sujihiki, brown Sale price$455.99 CAD Regular price$545.00 CAD
Save $95.01CADChef's knife with a black handle on a white background
Miyabi 🇯🇵
MIYABI 5000 FC-D 9.5 inch Sujihiki, Black Sale price$284.99 CAD Regular price$380.00 CAD
Save $33.01CADMIYABI 4000 FC 9.5-Inch Sujihiki Knife – Black Handle
Miyabi 🇯🇵
MIYABI 4000 FC 9.5-Inch Sujihiki Knife – Black Handle Sale price$246.99 CAD Regular price$280.00 CAD
Global 12 inch flexible ham and salmon slicer knife
Global Knives 🇯🇵
GLOBAL Ham & Salmon Slicer Knife 12" | Flexible Japanese Stainless Blade Sale price$200.00 CAD
Sold outSave $101.01CADMIYABI 5000 MCD 67 9.5 inch Sujihiki, Brown
Miyabi 🇯🇵
MIYABI 5000 MCD 67 9.5 inch Sujihiki, Brown Sale price$588.99 CAD Regular price$690.00 CAD
Save $105.01CADHinoura Ajikataya sujihiki knife 240mm kurouchi White #2 steel
Hinoura 🇯🇵
Hinoura Ajikataya Sujihiki Knife 240mm – Kurouchi Finish, White #2 Steel Sale price$599.99 CAD Regular price$705.00 CAD
(3.0)
Sold outSave $123.01CADMIYABI 5000 MCD 67 5 inch Shotoh, Brown
Miyabi 🇯🇵
MIYABI 5000 MCD 67 5 inch Shotoh, Brown Sale price$436.99 CAD Regular price$560.00 CAD
Save $94.01CADMIYABI 6000 MCT 9.5 inch Sujihiki, Brown
Miyabi 🇯🇵
MIYABI 6000 MCT 9.5 inch Sujihiki, Brown Sale price$360.99 CAD Regular price$455.00 CAD

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from 1252 reviews
ZWILLING BBQ+ ABS Digital Thermometer - Dual Probe & Rechargeable
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Excellent for my kitchen. I had to buy two just because I do cook and bake quite a bit and sometimes one scale is just not good enough for time management. I highly recommend them. Would make a great gift for someone just starting out or as an upgrade. Zwilling just has great products overall.

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STAUB Pans 20 cm / 8 inch Cast Iron Double Handle Skillet, Black
So glad I chose this one.

I needed to grill asparagus in a cast iron pan. I tried my 10" Lodge, but it was too big for just two people. I chose Staub because it is considered an elite product. I love how it has an enamel coating. It washed up perfectly and the size is just right. The Lodge cast iron will now go to the church yard sale - I'm sold on Staub!

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Amazing!

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Mike M.
KC-950 Nakiri Knife 165mm | Made in Japan
Top quality

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Denise M.
Eatoco Nulu Butter Knife – Japanese Stainless-Steel Butter Curler & Spreader

Sturdy steel butter knife. I was pleasantly surprised by the thickness of steel used which makes the bend function as desired which is to srape of the butter strings through the holes. Well thought and designed by not compromising on quality at all. Full marks! Japanese know it well and their craftsmanship is at another level.

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Eatoco Japan Saji Slim Spoon – Long Handle Stainless Steel (230 mm)

Top notch quality of these products. Great utility tools coming out of Japanese craftsmanship.

Arvind
UN-RYU Santoku Knife 170mm – VG10 Japanese Stainless Steel
UN-RYU Santoku Knife 170mm – VG10 Japanese Stainless Steel

I have quality Henkel knives, but this knife has a sharpness beyond what these knives can do. It's an important tool in my knife kit. I'm hopeful that it will be durable and have lasting power. So far, I am enjoying the experience of using it!

Dr. K.
Yoshikawa Cook-Pal Ren Large Nitrided Carbon Steel Rolled Egg/Omelet Pan (Tamagoyaki)

Great seasoning right off out of the box.

Anonymous
Tsunami - Fish Bone Tweezer Square type - Made in Japan
Pretty good but not a game changer

I’m a salmon and trout angler. I was happy with using this tool to pin bone pink salmon as it was able to pull two out at a time. I tried it on a fresh chinook last night though and wasn’t very impressed, I think needle nose pliers would have been more effective.

Tara M.
Yoshikawa Cook-Pal Ren Stainless Steel Lid – 36 cm
Great service, fast shipping

Received my carbon stainless steel wok extremely fast , customer support Natalie was extremely helpful with my questions and even provided resources to help me. 10/10, amazing site I can't believe I was hesitant at first. Will definitely be buying again from here, much better than big box stores - extremely high quality product.

Scott D.
KASUMI 180- Damascus VG10 Santoku Knife 180mm-MB
Japanese knife

Outstanding service. Super fast delivery. Awesome quality knife. Everything as advertised. TOP GUN!

christian L.
Zwilling 7-Piece Self-Sharpening Knife Block Set – Brown | Made in Germany
Super sharp. Super happy

Amazing knife set. Even the siccors is super sharp.

Dilly
MIYABI 4000 FC 9.5-Inch Gyutoh Knife – Black Handle

MIYABI 4000 FC 9.5-Inch Gyutoh Knife – Brown Handle

Simone V.