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KC-950 Gyuto/Couteau de chef 180mm | Fabriqué au Japon
Dishwasher Safe : Non
Specifications
- Country of Origin : Japan 🇯🇵
- Knife Type: Gyuto / Chef ( For large vegetables and meat. All-purpose Western knife)
- Blade Material: DSR-1K6 High carbon stainless steel
- Blade Edge: Double Edge
- Handle: Plywood (laminated wood) with Plastic Bolster
- Blade Length: 180mm ( 7.1")
- Overall Length: 305mm ( 12")
- Weight : 130 g
- HRC: 59 - 60
Care and Maintenance
Taking good care of your handmade knife is essential to ensure its longevity and maintain its cutting performance. Here are some care and maintenance suggestions:
Safe Handling:
- Handle the knife with caution, as it is extremely sharp. Always be mindful of your fingers and avoid contact with the blade's edge.
- Keep the knife out of the reach of children to prevent accidents or injuries.
Proper Use:
- Limit the knife's usage to cooking purposes only. Avoid using it for tasks like opening cans or boxes, which can damage the blade.
Cleaning:
- After each use, hand wash the knife using mild dish soap and warm water. Avoid harsh detergents or abrasive cleaners that can damage the blade or handle.
- Carefully clean both sides of the blade, the handle, and any other exposed parts.
- Rinse the knife thoroughly to remove all soap residue.
Drying:
- Dry the knife immediately after washing to prevent moisture buildup, which can lead to rust.
- Use a soft, clean cloth to wipe the blade and handle completely dry. Ensure there are no water spots left.
Storage:
- Store the knife in a safe and dry place, away from moisture and humidity.
- Consider using a knife sheath or blade guard to protect the blade from accidental damage and to prevent injuries when retrieving or storing the knife.
Sharpening:
- To maintain satisfactory cutting performance, it is recommended to re-sharpen the knife once or twice per month. However, this frequency may vary depending on the knife's usage and your personal preference.
- Use a sharpening stone or honing rod designed for kitchen knives to restore the blade's sharpness. Follow the manufacturer's instructions or seek guidance from a professional if you're unsure about the sharpening process.
By following these care and maintenance practices, you can ensure that your handmade knife remains sharp, safe to use, and lasts for a long time.
More details
Kanetsune | Fabriqué au Japon - Gyuto/Couteau de chef 180 mm
Artisanat japonais, belle lame hammered-pattern fabriquée avec lame haute carbone DSR-1K6
Kanetsune | Fabriqué au Japon - Gyuto/Couteau de chef 180 mm
Artisanat japonais, belle lame hammered-pattern fabriquée avec lame haute carbone DSR-1K6
![KC-950 Gyuto/Couteau de chef 180mm | Fabriqué au Japon](http://japanchefknife.com/cdn/shop/files/KC951-MASTER-00.webp?v=1703918241&width=2000)
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![KC-950 Gyuto/Couteau de chef 180mm | Fabriqué au Japon](http://japanchefknife.com/cdn/shop/files/KC951-MASTER-00.webp?v=1703918241&width=2000)
![KC-950 Gyuto/Couteau de chef 180mm | Fabriqué au Japon](http://japanchefknife.com/cdn/shop/files/82A2FC75-09B6-4345-A89E-7169A25B5308.png?v=1721621452&width=1024)
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Let customers speak for us
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Great product great company.Great service, very happy, quit shipping.Great packagi could do
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My partner and I were so amazed by how we can already slice our fruits and vegetables with ease. We plan to collect all knife types!
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It's like cutting through a cloud. Worth the money.
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Perfect knife size for an all purpose kitchen knife and high quality. Light and sharp, has become my favorite knife. Customer service top notch when finding a sheath to protect and fit the knife.
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Very good. I bought two one for my son and one for me. I treated with beeswax and am waiting for it it sink well in!!
It is good leather!
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Takayama 180 - Santoku Knife 180mm Blade
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Honestly, it's a good product for the price!
But I would recommand to put some flax oil (or mineral) on the handle before use.
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Love the handle holds well in my hand , nice and sharp ! Photo attached of me using it during a love cook really impressed by this one
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It’s just the perfect things I need for cutting vegetables, meat and fish
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This knife fits in the hand beautifully. Love the weight and oh man it's crazy sharp ! Highly recommend
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Beautiful blade Gorgeous handle nice and sharp ! My only thing some nakiris online are quite tall almost looking like a cleaver this blade is shorter in height but it handles itself beautifully
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Super light sharp blade ! My only comment is if you are looking at the photos the blade may look a little more blue in the photos posted then what I received but amazing quality and looks great still
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Great little knife blade is sharp fits well in the hand a little large for a paring knife a little small for a utility knife it falls right in the middle which is nice especially with working with fruit
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Handle looks just as pictured teeth are nice and sharp very happy great bang for your buck
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Fits right into your hand❤️…….sharp….easy to handle…was shipped to me very quick. I will be coming back to this shop. Again…. Thanks. Madeline
What customers think about the store
This store offers high-quality knives and kitchen tools with exceptional craftsmanship. Customers praise the sharp blades, beautiful designs, and comfortable ergonomics. The store provides efficient shipping and helpful customer service, making for a satisfyin... This store offers high-quality knives and kitchen tools with exceptional craftsmanship. Customers praise the sharp blades, beautiful designs, and comfortable ergonomics. The store provides efficient shipping and helpful customer service, making for a satisfying shopping experience.
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