MIYABI 5000 MCD 67 9.5 inch Gyutoh, Brown
Dishwasher Safe : No
Miyabi Black 5000MCD – Masterpiece Japanese Chef’s Knife
The Miyabi Black 5000MCD is more than a knife—it is a work of art forged with precision in Seki, Japan. Combining exceptional performance with striking beauty, this knife is crafted for chefs and culinary enthusiasts who demand the finest tools in the kitchen.
Unmatched Blade Performance
At its core, the blade is made of MC66 micro-carbide powdered steel, CRYODUR ice-hardened to an impressive 66 HRC. This ensures an exceptionally sharp edge with outstanding retention and durability. Surrounding the core are 132 additional layers of steel, forming a breathtaking flower Damascus pattern that highlights the artistry of traditional Japanese knife-making.
Hand-Honed Sharpness
Each knife is sharpened by master craftsmen using the three-step Honbazuke honing process. This traditional technique achieves an ultra-sharp cutting edge with a precision angle of 9.5–12° per side (19–24° total), making every slice effortless.
Elegant Black Ash Handle
The handle of the Miyabi Black series is made from premium black ash wood, providing a stunning contrast to the Damascus blade. Crafted in the traditional Japanese D-shape, the handle offers ergonomic comfort for fatigue-free cutting. A decorative mosaic pin and steel end cap complete its luxurious design.
Care Instructions
Hand wash only to preserve the blade’s integrity and handle beauty. For sharpening, use high-quality whetstones to maintain its razor-sharp edge. Avoid dishwashers and harsh cutting surfaces such as glass or ceramic.
Key Features
- Blade crafted from MC66 micro-carbide powdered steel
- CRYODUR ice-hardened to approx. 66 HRC for maximum hardness
- 133-layer construction with elegant flower Damascus design
- Traditional Honbazuke hand-honed edge (9.5–12° per side)
- Black ash D-shaped handle with mosaic pin and steel end cap
- Exceptional edge retention and long-lasting sharpness
- Handcrafted by artisans in Seki, Japan
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Let customers speak for us
I’m a salmon and trout angler. I was happy with using this tool to pin bone pink salmon as it was able to pull two out at a time. I tried it on a fresh chinook last night though and wasn’t very impressed, I think needle nose pliers would have been more effective.
Received my carbon stainless steel wok extremely fast , customer support Natalie was extremely helpful with my questions and even provided resources to help me. 10/10, amazing site I can't believe I was hesitant at first. Will definitely be buying again from here, much better than big box stores - extremely high quality product.
Outstanding service. Super fast delivery. Awesome quality knife. Everything as advertised. TOP GUN!
Amazing knife set. Even the siccors is super sharp.
MIYABI 4000 FC 9.5-Inch Gyutoh Knife – Brown Handle
The Hayami 130 arrived promptly and very sharp, one of the sharpest knives I've ever received from a vendor. It's convenient to have it razor sharp out of the box. I use petty knives a lot, just above my use of the cleaver. This knife is beautiful and extremely functional. The next petty knife will be about 100mm.
Super knife . Shipping was fast . Got them after a couple of days only to Montreal
Great product great company.Great service, very happy, quit shipping.Great packagi could do
My partner and I were so amazed by how we can already slice our fruits and vegetables with ease. We plan to collect all knife types!
It's like cutting through a cloud. Worth the money.
Perfect knife size for an all purpose kitchen knife and high quality. Light and sharp, has become my favorite knife. Customer service top notch when finding a sheath to protect and fit the knife.
Very good. I bought two one for my son and one for me. I treated with beeswax and am waiting for it it sink well in!!
It is good leather!
Takayama 180 - Santoku Knife 180mm Blade
Honestly, it's a good product for the price!
But I would recommand to put some flax oil (or mineral) on the handle before use.
Love the handle holds well in my hand , nice and sharp ! Photo attached of me using it during a love cook really impressed by this one