MIYABI 4000 FCv2 KOYA Kudamono 3,5 pouces
Lave-vaisselle : Non
Les couteaux japonais MIYABI 4000FC vous invitent à venir découvrir l'artisanat traditionnel de la coutellerie. La combinaison de la beauté et du tranchant caractérise chacun des couteaux de cuisine - également ce Shotoh, d'une longueur de lame de 90 mm. Avec sa lame aiguisée des deux côtés, il est typiquement utilisé pour couper, éplucher et nettoyer les fruits et légumes. La lame est fabriquée en acier FC61 trempé deux fois à la glace, qui se caractérise par sa grande dureté et le fait qu'il peut supporter une grande quantité de contraintes. La coupe de style Katana rappelle les lames des épées japonaises et est considérée comme un signe visible de l'artisanat maîtrisé de la coutellerie. Avec son élégant manche octogonal en bois de Pakka et son bolster, le MIYABI 4000FC n'est pas seulement un couteau de chef japonais élégant, il tient également en main de manière sûre et confortable. Ici, le manche en bois de Pakka imprégné et indéformable est également raffiné par un rivet mosaïque. ZWILLING fabrique tous les couteaux MIYABI sur son propre site de production à Seki, au Japon. Ici, l'ingénierie allemande de Solingen et le savoir-faire est-asiatique le plus raffiné se rejoignent.
Guide des séries de couteaux
- Fabriqué à la main à Seki, Japon
- Fabriqué en acier inoxydable à carbure fin FC61 révolutionnaire - dureté Rockwell de 61
- La lame FRIODURx2 trempée à la glace offre une durabilité, un maintien du tranchant et une résistance à la corrosion exceptionnels
- La lame Honbazuke aiguisée à la main offre un tranchant de scalpel
- Profil de lame japonais authentique et fin - angle de tranchant de 9,5 à 12 degrés
- La lame polie miroir présente des détails de design japonais : un tranchant katana sablé et le logo MIYABI en relief
- Le manche ergonomique en bois de Pakka, estampillé avec un rivet mosaïque, se niche confortablement dans la main
- Le dos et le talon arrondis assurent une coupe sans fatigue
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Let customers speak for us
I needed to grill asparagus in a cast iron pan. I tried my 10" Lodge, but it was too big for just two people. I chose Staub because it is considered an elite product. I love how it has an enamel coating. It washed up perfectly and the size is just right. The Lodge cast iron will now go to the church yard sale - I'm sold on Staub!
I had no idea a good knife could be so wonderful. It's very sharp, weighted nicely and aesthetically pleasing.
Christmas gift, so can’t really review until after Dec 25th. However, expectations are high, considering previous purchase. Thank you.
Sturdy steel butter knife. I was pleasantly surprised by the thickness of steel used which makes the bend function as desired which is to srape of the butter strings through the holes. Well thought and designed by not compromising on quality at all. Full marks! Japanese know it well and their craftsmanship is at another level.
Ingenious, well thought and designed product from Japan. Love it.
Ingenious, well thought and designed produxt from Japan. Love it.
Top notch quality of these products. Great utility tools coming out of Japanese craftsmanship.
I have quality Henkel knives, but this knife has a sharpness beyond what these knives can do. It's an important tool in my knife kit. I'm hopeful that it will be durable and have lasting power. So far, I am enjoying the experience of using it!
Great seasoning right off out of the box.
I’m a salmon and trout angler. I was happy with using this tool to pin bone pink salmon as it was able to pull two out at a time. I tried it on a fresh chinook last night though and wasn’t very impressed, I think needle nose pliers would have been more effective.
Received my carbon stainless steel wok extremely fast , customer support Natalie was extremely helpful with my questions and even provided resources to help me. 10/10, amazing site I can't believe I was hesitant at first. Will definitely be buying again from here, much better than big box stores - extremely high quality product.
Outstanding service. Super fast delivery. Awesome quality knife. Everything as advertised. TOP GUN!
Amazing knife set. Even the siccors is super sharp.
MIYABI 4000 FC 9.5-Inch Gyutoh Knife – Brown Handle
The Hayami 130 arrived promptly and very sharp, one of the sharpest knives I've ever received from a vendor. It's convenient to have it razor sharp out of the box. I use petty knives a lot, just above my use of the cleaver. This knife is beautiful and extremely functional. The next petty knife will be about 100mm.