MIYABI 5000 MCD 67 5 inch Shotoh, Brown
Dishwasher Safe : No
Miyabi Black 5000MCD – Masterpiece of Japanese Craftsmanship
The Miyabi Black 5000MCD is more than just a kitchen knife – it is a work of art. Handcrafted in Seki, Japan, this knife combines centuries of traditional sword-making techniques with modern steel technology. Its MC66 micro-carbide powder steel core, ice-hardened to an impressive 66 HRC, ensures an exceptionally sharp, long-lasting edge.
The blade is wrapped in 132 layers of steel, forming an intricate flower Damascus pattern that enhances durability and beauty. Each knife is hand-honed using the Honbazuke process to a razor-sharp 9.5–12° edge, suitable for both precision slicing and everyday use.
The D-shaped handle, crafted from exquisite black ash wood and accented with a mosaic pin and stainless steel end cap, provides ergonomic comfort and control for fatigue-free cutting. This fusion of artistry and functionality makes the Miyabi Black 5000MCD an essential tool for chefs and collectors alike.
Key Features
- MC66 micro-carbide powder steel core, CRYODUR® ice-hardened
- 133-layer Damascus blade with stunning flower pattern
- Rockwell hardness: approx. 66 HRC
- Honbazuke hand-honed edge (9.5–12° per side)
- D-shaped black ash wood handle with mosaic pin and steel end cap
- Handcrafted in Seki, Japan
Care Instructions
Hand wash only. Avoid glass, ceramic, or stone cutting boards. Maintain and sharpen using a quality whetstone for the best performance.
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Let customers speak for us
I’m a salmon and trout angler. I was happy with using this tool to pin bone pink salmon as it was able to pull two out at a time. I tried it on a fresh chinook last night though and wasn’t very impressed, I think needle nose pliers would have been more effective.
Received my carbon stainless steel wok extremely fast , customer support Natalie was extremely helpful with my questions and even provided resources to help me. 10/10, amazing site I can't believe I was hesitant at first. Will definitely be buying again from here, much better than big box stores - extremely high quality product.
Outstanding service. Super fast delivery. Awesome quality knife. Everything as advertised. TOP GUN!
Amazing knife set. Even the siccors is super sharp.
MIYABI 4000 FC 9.5-Inch Gyutoh Knife – Brown Handle
The Hayami 130 arrived promptly and very sharp, one of the sharpest knives I've ever received from a vendor. It's convenient to have it razor sharp out of the box. I use petty knives a lot, just above my use of the cleaver. This knife is beautiful and extremely functional. The next petty knife will be about 100mm.
Super knife . Shipping was fast . Got them after a couple of days only to Montreal
Great product great company.Great service, very happy, quit shipping.Great packagi could do
My partner and I were so amazed by how we can already slice our fruits and vegetables with ease. We plan to collect all knife types!
It's like cutting through a cloud. Worth the money.
Perfect knife size for an all purpose kitchen knife and high quality. Light and sharp, has become my favorite knife. Customer service top notch when finding a sheath to protect and fit the knife.
Very good. I bought two one for my son and one for me. I treated with beeswax and am waiting for it it sink well in!!
It is good leather!
Takayama 180 - Santoku Knife 180mm Blade
Honestly, it's a good product for the price!
But I would recommand to put some flax oil (or mineral) on the handle before use.
Love the handle holds well in my hand , nice and sharp ! Photo attached of me using it during a love cook really impressed by this one