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Kasumi hand made Japanese Knives

Kasumi Knives | Handcrafted Damascus Steel Knives from Seki, Japan

  Kasumi Damascus steel Japanese knives handcrafted in Seki, Japan
Kasumi logo - Sumikama Cutlery, Seki, Japan
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Kasumi Knives

Handcrafted Damascus Steel from Seki, Japan

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Crafted by Sumikama Cutlery in Seki since 1916, every Kasumi blade is forged from 32 layers of premium Damascus steel around a razor-sharp VG-10 core - delivering exceptional sharpness, edge retention, and the wave-like "mist" pattern that gives the brand its name. Shop the full collection of chef's knives, santoku, nakiri, gyuto, sujihiki, paring, utility, and bread knives - each hand-finished by master craftsmen and built to perform for a lifetime.

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Made in Seki, Japan · 32-Layer Damascus · VG-10 Core

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12 products