{"product_id":"ginza-steel-紅kurenai-series-santoku-knif-170mm-molybdenum-vanadium-steel","title":"Ginza Steel Kurenai Santoku Knife 170mm - Molybdenum vanadium steel","description":"\u003ch1\u003eGinza Steel 紅 Kurenai Series Santoku – 170mm (Mahogany Handle)\u003c\/h1\u003e\n\n\u003cp\u003eBuilt for the demands of professional kitchens, the Ginza Steel Kurenai Santoku is a Japanese-made all-purpose knife that pairs a high-performance molybdenum vanadium steel core with a bold mahogany Western handle. Part of the Kurenai (紅) series — available in 10 sizes to cover every kitchen task — this is a knife engineered for reliability, lasting sharpness, and balance across every part.\u003c\/p\u003e\n\n\u003ch2\u003eHigh-Performance Molybdenum Vanadium Steel Core\u003c\/h2\u003e\n\u003cp\u003eThe blade is built around a molybdenum vanadium steel core in a 3-layer construction, clad on both sides with 13-chrome stainless steel. This combination delivers excellent sharpness and corrosion resistance, while the molybdenum vanadium core provides superior wear resistance and edge retention — fewer sharpenings, better efficiency, ideal for high-volume professional use.\u003c\/p\u003e\n\n\u003ch2\u003eHand-Finished in Japan\u003c\/h2\u003e\n\u003cp\u003eEvery Kurenai knife is individually hand-sharpened at the source factory in Japan. This meticulous finishing process ensures consistent, reliable cutting performance straight out of the box — a mark of genuine Japanese craftsmanship.\u003c\/p\u003e\n\n\u003ch2\u003eWestern-Style Mahogany Handle\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eFull Western tang construction for a solid, confident grip\u003c\/li\u003e\n  \u003cli\u003eRich mahogany wood with deep, warm tones\u003c\/li\u003e\n  \u003cli\u003eStainless bolster adds balance and a professional finish\u003c\/li\u003e\n  \u003cli\u003eRiveted for long-term durability under heavy daily use\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eVersatile Santoku profile for meat, fish, and vegetables\u003c\/li\u003e\n  \u003cli\u003eMolybdenum vanadium core for lasting sharpness and wear resistance\u003c\/li\u003e\n  \u003cli\u003e3-layer blade construction with corrosion-resistant cladding\u003c\/li\u003e\n  \u003cli\u003eHand-finished in Japan\u003c\/li\u003e\n  \u003cli\u003eBold mahogany handle with professional Western styling\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThe Ginza Steel Kurenai Santoku with Mahogany handle is a professional-grade knife built to perform shift after shift — combining the precision of Japanese blade craftsmanship with the familiarity and durability of a Western handle. A serious tool for serious cooks.\u003c\/p\u003e\n","brand":"Ginza Steel Japan 🇯🇵","offers":[{"title":"Default Title","offer_id":47252643676354,"sku":"REG-KUR-SN-MG-170","price":149.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0534\/6089\/3890\/files\/REG-KUR-SN-MG-170-00_734a606b-1388-410a-bf04-d5543488dab5.webp?v=1775337130","url":"https:\/\/japanchefknife.com\/products\/ginza-steel-%e7%b4%85kurenai-series-santoku-knif-170mm-molybdenum-vanadium-steel","provider":"JapanChefKnife.com","version":"1.0","type":"link"}